![]() ![]() All that you really have to worry about is making sure that you have your Blanco tequila on hand and ready to go and getting your tastebuds excited as well. While this can be made and enjoyed anytime that you like, it's great for a party cocktail, girls night, or a slow sipper at the end of the day. Everyone who has tasted this always remarks about the lime flavoring that I add to the drink and also enjoys the pink color, too. Not only does this pink paloma recipe have a deliciously sweet flavor, but the added citrus fruits really help to enhance that taste, too. With just three simple ingredients needed, it couldn't be easier to make! Grab your cocktail shaker, and let's get started. However, I also really love it during the rest of the year because there is something about the frothiness that makes me feel warm and cozy.This Pink Paloma is the perfect way to make a tequila cocktail. I find it super refreshing during the warmer months, of course. This grapefruit Paloma cocktail is perfect year round. ![]() Garnish with a fresh grapefruit wedge and enjoy right away. Pour 3-4 ounces of sparkling water (depending on how strong you want the drink.) Keep shaking for about 30 seconds.Īdd 2 large handfuls of ice cubes and shake again for another 30 seconds. ![]() Give it a vigorous shake, shake, shake to make it nice and frothy. If you do make this Paloma with a substitution, be sure to let me know in the comments because I'd love to hear about what worked (and what didn't!)Īdd grapefruit juice, lime juice, tequila, simple syrup, and an egg white to a cocktail shaker. I do not recommend making any substitutions, as I have not tested it any other way. Coarse sea salt: *optional* You can rim the glass with fresh lime juice coated in coarse sea salt if you'd like, too!.Sparkling water: A plain, sparkling water is necessary for topping off the drink, as it also reignites more froth from the egg whites.Simple syrup: An alternative would be using agave syrup.Egg white: This is what creates the froth in the beverage.Otherwise, the tequila flavor can be very over-powering. Tequila: I love using Blanco (aka silver tequila) in cocktails like these.The preserved ones have a funny aftertaste and will amount to a yucky-tasting drink. Lime juice: Always use fresh citrus juice in all cocktail recipes.Grapefruit juice: It tastes way, way different than anything from a can or preserved in a bottle.You will only need a handful of ingredients to make this frothy grapefruit Paloma. ![]() However, Margaritas are slightly sweeter with the addition of orange liquor.Ī Paloma has a natural sweetness only coming from the fresh grapefruit juice coupled with the simple syrup or agave. The drinks are similar as they are both a bit tart, and tequila is the main alcohol used in each drink. What is the difference between a margarita and a Paloma? If you are looking for another fantastic Paloma recipe, you've got to try myįrozen Palomas with watermelon! They are life changing, for sure. They could be my favorite tequila-based cocktail, and I am confident they will become yours, too if you have not yet tried one! Palomas are a staple at our house, and if we ever want to impress company, we are whipping them up left and right. Perfect for happy hour or anytime you want a pick me up. This drink is made with fresh grapefruit juice, egg whites to create the frothiness, and topped off with sparkling water. Let's make a frothy grapefruit Paloma: a fun twist on a classic cocktail. ![]()
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